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Celiac disease - resources

Alternative names

Resources - celiac disease


Upon diagnosis, it is very important that you receive counseling from a registered dietitian with a specialty in celiac disease and the gluten-free diet. A dietitian with this specialty will provide contact information for local and national organizations, local and national food companies and stores where gluten-free products can be purchased, and will share important resources that explain your disease and treatment.

A dietitian is also uniquely qualified to provide counseling on associated conditions that commonly accompany celiac disease (such as diabetes, lactose intolerance, weight loss or gain, or vitamin/mineral deficiency).

The following organizations can provide information and resources on celiac disease :

Gluten-Intolerance Group
15110 10 th Avenue, SW, Suite A
Seattle, WA 98166-1820
(206) 246-6652

Gluten-Intolerance Group
15110 10

Celiac Disease Foundation
13251 Ventura Blvd, Suite #1
Studio City, CA 91604-1838
(818) 990-2354

Celiac Disease Foundation
13251 Ve

Celiac Sprue Association/United States of America, Inc.
PO Box 31700
Omaha, NE 68131
(402) 558-0600

Celiac Sprue Association/United States of Amer

Canadian Celiac Association
5170 Dixie Road, Suite 204
Mississauga, ON L4W 1E3
(905) 507-6208 or (800) 363-7296

Canadian Celiac Association
5170 D

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Last updated: Tue, 06 Jan 2009 00:20:03 GMT